High-quality Norwegian sea salt blended with flakes of beechwood-smoked winged kelp. This salt has the rich, smoky flavour of the open flame, infused with the nutrients of the sea. A fantastic aroma and taste that works great as a flavoursome table salt, or mix it into oil to make a smoky marinade. Shelf life: 5 years from date of production. Often good after. Storage: Room temperature and dry.
